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Hungry to open in time for the DNC, restaurant owners dish out construction jobs

By Sam Boykin, staff writer
Published: December 23, 2011
Time posted: 1:50 pm
Tags: , , , ,
The economy was creeping along and construction projects weren’t exactly waiting around every corner. For Daniel, owner of Daniel Design, a Charlotte-based foodservice consulting and facility design firm, such work wasn’t easy to come by. But this year, he’s experienced a spike in restaurant jobs, and he attributes at least some of the uptick to three letters: DNC.



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